Finally someone with power is taking a step in the right direction and helping Americans receive the information they deserve in a clear and concise way. On February 27th, Michelle Obama announced that the Obama administration wants shopping for healthy food to be made easier by redesigning the 20 year old nutrition labels on food packaging. While fat content used to be the main focus and concern for shoppers in the past, it is now calories and processed sugars. The OA is working with the FDA to impose a new law on food producers that will require them to label the calories in bold, add a sub-category to sugar and label it “added sugar” therefore differentiating between what was already in the whole ingredients and what was added, and to adjust the serving sizes to what Americans realistically eat now in order to make them aware that they are consuming more than they realize. (Further information can be found here).
I could not be more thrilled by this news! In a nation that suffers from obscene levels of obesity due to increased insulin levels it is important that the government takes steps to aid those who do not understand what they are consuming. Although this small step will not totally eliminate obesity, it is the largest step in the right direction that I have seen in a while.
What I think should be done next?
1. Add a limit to what chemicals and how many can be placed into a food product.
2. Arrive to a more concrete definition for what is “healthy” and “nutritious” and screen products that desire to be labeled as such before they are allowed on shelves.
3. Instead of simply labeling GMOs I believe they should eliminate them as well as any artificial coloring or over processing.
We still have a long way to go before we can feed Americans what their bodies deserve, and by all means I am no saint! But in my book every day should be like February 27th, because any day where progress like this is made is a good day to me!